SWEET AND SOUR SAUCE. Cook meatballs on medium, half at a time, until browned, turning to brown evenly. These sweet and sour meatballs, thickly glazed and tender, remind me of such fabulous finger food. The flavors of a Hawaiian Luau in every bite. You’ll love Hawaiian Meatballs and Rice – ground beef meatballs, with pineapple, red and green bell peppers in sweet and sour sauce, served on a bed of rice. Shape into meatballs--about 36 (may be frozen at this point and thawed as needed). Generally speaking, the slow cooker Low setting is equal to about 200 degrees Fahrenheit, and the High setting is equal to about 300 degrees Fahrenheit. In 1926, The Electric Kitchen began when Hawaiian Electric started its Home Services Department, and began demonstrating the benefits and uses of electrical appliances to residents its Historic King Street building. My husband and kids devoured these Slow Cooker Hawaiian Meatballs, just like they do our Cheesy Meatball Sliders, Slow Cooker Mozzarella Meatballs and Sweet Polynesian Meatballs.. Hawaiian Meatballs. What sets these easy slow cooker meatballs apart as “Hawaiian” is the sweet and tangy sauce made with pineapple juice, vinegar and soy sauce. Using a slotted spoon, transfer the meatballs to a plate. Comforting, tender, and crazy delicious, these Sweet and Sour Meatballs with Pineapple flavored sauce are perfect served over rice, pasta or as an appetizer. Spray the insert of a 6 quart slow cooker with non-stick cooking spray. These 5-Ingredient Slow Cooker Hawaiian Meatballs were a particular favorite for two reasons: 1) ease of preparation and 2) lip-smacking sweet and sour flavor. Any Ground Meat Works For Meatballs. Make the meatballs by combining all meatball ingredients in a large bowl. 30 minute or less meal! The sweet and sour … This is an easy no fuss recipe ready in about 45 minutes. Return meatballs … Each bite delivers the succulent flavors of a Hawaiian … Hawaiian Sweet and Sour Meatballs. Today, you can now enjoy these great recipes, such as Teriyaki Meatballs, online. www.cavegirlcuisine.com/recipes/hawaiian-sweet-and-sour-meatballs Brown Meatballs in a non-stick frying pan and drain on paper towels (or if you want to save time brown in the oven on … Enjoy these sweet and sour meatballs as a party food, appetizer or cozy family night main course over rice. You can make these oven baked sweet & sour meatballs with ground beef, chicken, or any other ground meat, but I like to use lean ground turkey frequently because it’s a versatile, and economical source of lean protein. Today, you can now enjoy these great recipes, such as Local Style Sweet and Sour Meatballs… Open the bag of frozen, prepared meatballs. Drain pineapple (set aside)- reserve juice. 2 lbs Ground beef. bottle of BBQ sauce (we love Sweet Baby Rays, but use your favorite BBQ sauce here) 1 20oz. multifunction electric or stove-top pressure cooker with cooking spray. This quick and easy Hawaiian Waikiki Meatballs recipe uses homemade meatballs, carrots, peppers and pineapple chunks in a sweet-sour sauce. print recipe. Refrigerated. Of course these delicious sweet and sour meatballs go great with rice on the side, but there are other options to consider. Mix well and shape into about 1” meatballs. Imagine sweet, sour, sticky Chinese sauce that coats every inch of the meatballs, on top of a steaming bowl of white rice…ahhh, the best! 2 tsp Onion, ground. Pour the BBQ sauce over the top. If you like, they can be served with rice or Hawaiian … I also brown the meatballs ahead of time and throw in a slow cooker with all the sauce ingredients for a party. Like all of my recipes, I love to shoot for quick and easy. Cover and cook on low for 2 … Mix together the pineapple and meatballs. Especially meatballs with a creamy or savory sauce. Pour the sauce over the meatballs and stir them so that they are well coated. For an economical and delicious taste of the tropics, try this simple dish made with moist and flavorful meatballs in a sweet and sour sauce with chunks of pineapple, onion and bell pepper. What in the world am I supposed to doContinue Reading These sweet and sour Hawaiian pineapple BBQ meatballs are made from scratch, then they slow cook to perfection with bbq sauce and crushed pineapple.You can substitute frozen meatballs for a super easy crock pot meal.Serve slow cooked Hawaiian meatballs on sub rolls for busy weeknight dinners. Make them in your instant pot or slow cooker. Hawaiian Sweet And Sour Meatballs. 1 1/2 pound ground beef 1/4 teaspoon nutmeg 1 teaspoon salt 2 tablespoons salad oil 1/2 cup brown sugar 2 cups fresh pineapple chunks To keep things super simple, I used frozen low fat turkey meatballs. add review #7839; serves/makes: ready in: under 30 minutes ingredients. In my family, our sauce of choice for meatballs is sweet and sour sauce. With just a few simple ingredients you’ve now created classic comfort food. Drain off fat. Asian-inspired meatballs, such as sweet and sour, Korean, honey garlic, and turkey meatballs also taste fantastic with rice. While still carrying carbohydrates, quinoa packs high protein and fiber into every … With these slow cooker sweet and sour meatballs, both the high or low temp will give you the same amazing results. Easy Crockpot Sweet and Sour Meatballs PatriciaKnapp47593 onion, sweet and sour sauce, vinegar, brown sugar, black pepper and 5 more Hawaiian-style Fruit Salad Madeleine Cocina Meatballs are a family favorite at our house. (For electric cooker, use saute setting). They are the perfect balance of savory, sweet, and tangy. Recipe by Chew Out Loud. These crock pot meatballs are easy to make with frozen turkey meatballs try the 3 ingredients grape jelly BBQ meatballs a perfect party appetizer for a crowd. Simple sweet & sour meatball recipe. Preheat your oven to 350 degrees. They are guaranteed to become your new favorites! 9 ingredients. Sauce *Heat to boil and add to meat balls, let soak for 10 minutes in sauce. 6k. save recipe. Bring to a boil. Scatter the bell peppers and pineapple chunks over the top without stirring. Tender, juicy, and crock-pot easy. What you need to make these easy Hawaiian Meatballs: 1/4 bag of frozen precooked meatballs about 35-40 meatballs (we love the Costco Kirkland Brand) 1/2 18oz. Meat. Serve mini slow cooked meatballs with toothpicks for a memorable party app. Toss in the reserved pineapple and 2 chopped green bell peppers. Sweet and sour meatball poppers can be served over a delicious scoop of jasmine rice with a side of snow peas for dinner, or with as a fabulous appetizer. How to serve this delicious recipe: These sweet and sour meatballs can be served as an appetizer or main dish. Some call these sweet and sour meatballs from the tangy sweet sauce. The meatballs I make is seasoned with five-spice powder and the sweet and sour sauce pretty much escalates the taste to the next level. Follow instructions above for making sauce and shaping meatballs. Dump them into the freezer bag and pour in the sweet and sour sauce. (Note: If you'd prefer a more My husbands loves these meatballs poppers on Hawaiian rolls, they make delicious sliders. Sweet and Sour Meatballs | Chew Out Loud. You could always make them from scratch if you prefer. ! Directions For How To Assemble The Sweet And Sour Pineapple Meatballs Freezer Meal: 1. Cover the Crockpot and cook the Hawaiian meatballs on LOW for 4 hours. Place in a casserole dish and cover with the sweet and sour sauce. A slightly healthier alternative to white rice is quinoa. When they’re done, you have an irresistible pot of Hawaiian meatballs … Combine meatball ingredients and shape meat into large meatballs (if serving as main course) or cocktail size meatballs (if serving as an appetizer). These meatballs are the perfect blend of savory, sweet, and tangy. https://www.myfoodandfamily.com/recipe/192023/luau-meatballs These Hawaiian meatballs also taste great served as a main course over rice! Homemade Hawaiian meatballs. Skinny on 5-Ingredient Slow Cooker Hawaiian Meatballs. Produce. Combine batter ingredients, and whisk together to make a smooth batter. Recipe Ingredients: Meatballs: 1 1/2 pounds lean ground beef 2 large eggs, lightly beaten 1 teaspoon cornstarch Add the meatballs and cook, gently turning the meatballs with a spatula until browned all around, 4 to 5 minutes. Sweet and Sour Meatballs are made with a mixture of lean ground beef, rolled oats, diced water chestnuts, egg, milk and spices and are browned in the skillet in just minutes. 2. These Hawaiian Meatballs are made with a ground beef mixture that includes graham cracker crumbs, then cooked with an easy tangy sweet and sour sauce, pineapple tidbits and green peppers. In fact, you can assemble and cook this recipe in the time it takes to make the rice, in under 30 minutes. In 1926, The Electric Kitchen began when Hawaiian Electric started its Home Services Department, and began demonstrating the benefits and uses of electrical appliances to residents its Historic King Street building. Watch as your family devours this meal combination and ask for seconds! email recipe. Cook on high for 2 to 3 hours. When my husband and I were newlyweds (over 36 years ago) he decided to cook dinner for us one evening. Can be served as a main course or as an appetizer. Now that daylight savings time has ended, it’s dark at 4:30pm. Stir until the meatballs are coated with bbq sauce. Cooking Process: Meatballs *Mix all together with meat, form into balls and brown in pan. S low cookers vary slightly in temperature with each brand. add photo. Roll meat ball in flour and brown in the shortening. Heat peanut oil in large, deep skillet to about 350 degrees. Let me share an observation with you, guys. 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